Shivakashi Travels: Love Banarasi Paan

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Sunday, April 20, 2025

Jain Circuit Tour U P & Bihar 11 Day

Tour Highlights

This Tour Package is specially designed for Jain, who are truly interested to taste the fruit of spirituality from their existence in India. Our Jain Circuit Tour UP & Bihar covers entire places nearby Uttar Pradesh & Bihar which revolves around the presence of Jainism or somewhat related to them.

Itinerary

Day 1Arrival Varanasi

Arrive Varanasi and transfer to hotel. Breakfast at the hotel. Visit Shri Parshwanath Bhagwan temple at Bhelupur. After lunch, proceed to Kashi Vishwanath Temple. Visit the temple and proceed to the Ghat for Aarti. Return back to hotel for good night’s rest. Overnight at Hotel

Day 2Varanasi

After breakfast at the hotel proceeds to Singhpur, a village approximately one km away from Sarnath, was the birthplace of Shreyansanath, the Eleventh Tirthankara of Jainism. Later visit Chandrapuri Jain teerth in chandravti. Return back to hotel. Overnight at Hotel

Day 3Varanasi -Kaushambi- Allahabad

This morning after breakfast drive to Kaushambi then visit Kaushambi for Kaushambi Jain Shwetamber Tirth. Then drive to Allahabad for visiting Triveni Sangam of rivers Ganges, Yamuna, and the invisible or mythic Saraswati. Overnight at Hotel in Allahabad.

Day 4Allahabad- Faizabad (Ayodhya)

This morning after breakfast drive to Ayodhya, visit Ram Janm Bhumi, Later after lunch proceed to Ratanpuri for visiting Shri Dharmanath Digamber Jain Tirth kshetra. In this kshetra there is anciant shikharband stup, on which the pair of foot of Bhagwan Dharmanathji is placed. This is cyesis, birth, Tenacity and kevalgyan kalyanak place of Bhagwan Dharmanath. Return back to hotel. Overnight at Hotel.

Day 5Faizabad - Saravasti

This morning after breakfast proceed to ancient Jain Temple of Lord Sambhav Nath in Shravasti, Overnight Stay in Shravasti.

Day 6Shravasti-Kaknadi-Gorakhpur

After Breakfast Drive to Kakandi Visit Shri Digambar Jain Teerth Kshetra Kakandi. Later drive to towards Gorakhpur, Overnight Stay in Gorakhpur.

Day 7Gorakhpur –Varanasi

After breakfast check out from Hotel & Drive to Varanasi, after reach check in to Hotel, Evening free for Shopping in Varanasi Silk Market. Overnight Stay in Varanasi.

Day 8Varanasi-Parasnath (370 Km/10 Hr)

Pick up from Varanasi and transfer to Parasnath, after reach Check into Hotel. Overnight Stay in Parasnath.

Day 9Parasnath Hill

After Breakfast Proceed for Sammet/Sammed Shikharji reached by climbing. After this Return to the Hotel/Dharamsala. Overnight Stay in Parasnath.

Day 10 Parasnath-Rajgir-Pawapuri (250 kms/7 Hr)

Early morning leave for Pawapuri en route Rajgir paying a darshan of Rajgrahi Siddha Kshetra ornamented by huge temples with sky high spires. Reach Pawapuri check in and vishram time. Have dinner and overnight at Pawapuri.

Day 11Pawapuri-Kundalpur-Patna (120 kms/4 Hr)

After breakfast darshan of Pawapuri Sidha kshetra later continue and reach to Kundalpur Sidha Kshetra. En route sightseeing of Nalanda Ruins. Drive to Patna and check into Hotel. Overnight in Patna.

Day 12Patna-Vaishali-Patna Drop

After an early breakfast visit to Vaishali Jain Teerth Sthala visit to temple having 200 yrs old Lord Mahavira Idol then proceed to Patna. After reach drop at Patna /Railway Station/Airport.

………………… Tour End with Sweet Memories …………………

Hotel Check in Time – 12.00 Afternoon

Hotel Checkout Time – 11.00 AM

Rate 02 Adults – Double Occupancy – 30500/-Per Person

Rate 03 Adults- Triple Occupancy – 25500/-Per Person

Inclusion –

Sedan Car

Breakfast

Return Railway station/ Airport transfer & all sight seen as per itinerary.
All tours and Transfer on Sedan.
Toll taxes, Parking and Fuel.
All applicable vehicle taxes, toll, parking fees, permit charge etc.
Interstate permits charges & Driver Bata.
All applicable Taxes.

Package Cost Excludes:

Extras at the hotel
Boat Ride
Temple Pooja
Personal Purchase
Tickets Fare

Tuesday, April 15, 2025

Love Banarasi Paan: A Must-Try Delicacy of Varanasi

Introduction

Banarasi Paan is not just a delicacy; it’s a tradition, a symbol of Varanasi’s vibrant culture, and an essential part of the city’s culinary heritage. Whether you’re strolling down the ancient streets, visiting the ghats, or relaxing at a local shop, a Banarasi Paan adds a unique flavor to the Varanasi experience. This traditional treat has been part of the city’s life for centuries, and its distinct aroma, flavor, and cultural significance make it a must-try for anyone visiting the city.

What is Banarasi Paan?

Paan is a preparation made from betel leaves, filled with a mixture of betel nut (areca nut), slaked lime, sweeteners, spices, and other aromatic ingredients. The art of paan making has evolved over the centuries, and in Varanasi, it’s more than just a snack—it’s a way of life.

The preparation varies from shop to shop, and there are many different types of Banarasi Paan. From the traditional sweet meetha paan to more adventurous varieties filled with spices and exotic ingredients, there’s a paan for everyone in Varanasi.

Different Varieties of Banarasi Paan

Meetha Paan (Sweet Paan)
The most popular type of Banarasi paan, the meetha paan, is a sweet treat made with sugar, gulkand (rose petal preserve), and aromatic spices. This paan is often served wrapped in a betel leaf and is perfect for those with a sweet tooth.
Tobacco Paan
For those looking for something stronger, tobacco paan is a savory alternative. Filled with tobacco, betel nut, and spices, this paan is more intense and is a favorite among locals.
Chocolate Paan
A modern twist to the traditional paan, the chocolate paan incorporates chocolate syrup, gulkand, and other sweet fillings. It’s a fusion of Indian tradition and global flavors, perfect for tourists who want to try something innovative.
Banarasi Saffron Paan
For an ultra-premium experience, saffron paan is a luxurious variety made with the finest saffron, aromatic spices, and premium paan fillings. It’s a rare treat that’s loved by connoisseurs of fine paan.
Paan with Dry Fruits
This variation of Banarasi Paan includes a mix of dry fruits like cashews, almonds, and raisins along with gulkand, making it a rich, flavorful experience.

Where to Try the Best Banarasi Paan in Varanasi?

Keshav Paan Bhandar
A local legend, Keshav Paan Bhandar is one of the most famous paan shops in Varanasi. Here, you can savor traditional Banarasi Paan, prepared using secret recipes that have been passed down through generations.
Shree Raj Paan Shop
Another iconic paan shop, Shree Raj Paan Shop, is a must-visit for anyone looking to try authentic Banarasi Paan. The shop offers a wide range of options, from sweet to savory, and even unique paan varieties like chocolate and saffron.
Chai Paanwala
Located near the ghats, Chai Paanwala combines the experience of sipping chai and enjoying a paan by the river. It’s an excellent spot for tourists who want to enjoy the Banarasi Paan along with a view of the beautiful Ganges River.
Thakur Paan Bhandar
Popular among locals and tourists alike, Thakur Paan Bhandar serves a variety of Banarasi Paan. The shop is known for its top-quality paans and friendly service.

The Cultural Significance of Banarasi Paan

In Varanasi, paans are more than just a treat—they’re a way of life. Locals enjoy paans after meals, as a digestive aid or simply as a refreshing break. Paan is also offered to gods during religious ceremonies, and it plays a significant role in the spiritual and cultural practices of the city.

Beyond the delicious taste, Banarasi Paan is an integral part of the city’s social fabric, exchanged during festivals, weddings, and other significant events. For many, offering or sharing a paan is a way to show respect, bond, or celebrate.

How to Enjoy Banarasi Paan?

Enjoy it Fresh: Always consume Banarasi Paan fresh, as it’s best enjoyed when it’s wrapped in a fresh betel leaf.
Pair it with Chai: A classic combination in Varanasi is enjoying paan with a hot cup of chai after a meal, adding to the authentic local experience.
Savor Slowly: The flavors of paan are meant to be savored slowly. Let the spices, gulkand, and betel nut linger on your taste buds for a memorable experience.

Why Book with Shivakashi Travels for Your Varanasi Trip?

If you’re visiting Varanasi, let Shivakashi Travels help you plan the perfect trip to explore the culinary delights of the city, including a visit to the top paan shops.

Custom Food Tour Packages: Experience the best of Varanasi’s food culture, including a guided paan tour.
Local Expertise: Our knowledgeable guides will take you to the most authentic paan shops and explain the significance of each variety.
Cultural Insights: Learn about the history and cultural relevance of Banarasi Paan during your visit.

Conclusion

If you find yourself in Varanasi, don’t miss the opportunity to taste the legendary Banarasi Paan. Whether you’re a food lover or just curious to try something unique, this traditional treat will leave you with lasting memories of your visit to this spiritual city. Experience the flavors of Varanasi and immerse yourself in its vibrant culture with a delicious Banarasi Paan.

Monday, May 18, 2020

What Really Is Banarasi Paan? Shivakashi

Love Banarasi Paan

“Khaike paan banaras wala, khul jaye band akal ka taala”- is one of the most played songs at the paan shops in the bylanes of Banaras. If you have been thinking until now that the celebrated Banarasi paan gained fame because of this iconic Bollywood song, there are historical anecdotes with reference to the existence of paan decades ago. A well-known reference is from the Mughal history scriptures wherein the queens have been said to relish the delectable taste of paan. Paan was popular not just for its taste but also its texture, colour and appearance.

What Really Is Banarasi Paan?

Paan in Banaras is a symbol of love, happiness and hospitality. Since time immemorial, the people of Banaras have been serving paan as a gesture of greeting. There are a lot of factors which make Banarasi paan stand out of the mainstream; one of them is that the panwaaris of Banaras prepare fresh paan right on the spot unlike other paan wallas of the country. It's quite a delight to see them preparing a perfect paan right in front of your eyes. Secondly, the generous amount of love they put in while making the paan, makes it explicable.

Banarasi paan is in itself a lot more than a refreshing savoury, it is, in fact, a food with a wonderful experience. Banarasi paan is an exotic combination of areca nuts, catechu (kattha) of fresh betel leaf, tobacco, slaked lime, to which other ingredients like rose petals (gulkand), silver foil (varakh) etc. are added. You can easily spot a paan shop in the famous streets of Banaras. You'll be amused on seeing a paan wala serving you the freshly prepared paan in his own unique style. After all, ‘Banarasi paan served in Banarasi style' is what truly represents the authenticity of the famous paan.
Banarasi paan is delightfully rich in both taste and variety. Maghai and Jagannath paan are not the only two variants of paan; astonishingly Banaras has a huge assortment of Banarasi paans. You'd be surprised to know that the price range of the famous paan starts with Rs.15 and ends somewhere around Rs. 5,000. The price of the paan depends on its ingredients and the method of preparation. The richer the ingredients, the more pricey it is.

Below, we have enlisted a few savoured varieties of Banarasi paan, which should essentially be a part of your must-try delights in Banaras:

1. Banarasi Sada Paan

Simple yet delicious - Banarasi sada paan is the most popular variety of paan, which has a huge fan-following comprising people of all ages.

^{Banarasi paan: A simple yet delicious Sada paan}

2. Banarasi Meetha Paan

A pleasant aroma and sweet taste make this paan everyone's favourite. Banarasi meetha paan is usually preferred by the youth of the city.

^{Banarasi Paan: Cherry-topped Meetha Paan}

3. Banarasi Panchmeva Paan

It is as luscious as it sounds; a rich concoction of five dry fruits and rich exotic flavour of spices makes this particular paan a perfect treat for special occasions.

4. Banarasi Zarda Paan

A deadly combination of flavoursome Indian masalas and a hint of mint flavour, refresh not just your breath but your taste buds as well.

^{Banarasi paan: Flavoursome Zarda Paan}

5. Banarasi Gulab Paan

The refreshing, soulful essence of gulkand and some fruity syrup in the Banarasi Gulab Paan, will put your foodie soul in high spirits.

6. Banarasi Kesar Paan

The lush flavour of kesar (saffron) and cardamom make this paan a delicious treat for both taste buds and bodily health.

^{Banarasi paan: Kesar Gulkand Paan}

7. Banarasi Navratan Paan

Ingredients like gulkand, mint, cardamom (elaichi), saunf and lots of cherries, rolled up in a betel leaf/paan leaf will leave you relishing the flavours for a really long time.

^{Banarasi paan: Colourful Navratan Paan}

8. Banarasi Rajratan Paan

When it comes to class, Banarasi Rajratan paan never fails to impress. It tastes as royal as it sounds; the high-quality ingredients and the stunning silver foil topping makes this paan irresistible.

^{Banarasi paan: Luscious Rajratan Paan}

9. Banarasi Amavat Paan

Banarsi Amavat paan is a gorgeous combination of a sweet and sour taste. The tantalising taste of aam papad makes this particular paan one of the most preferred ones during special occasions.

10. Banarasi Paan Gillori

Banarsi Paan Gillori is quite similar to the Banarasi Meetha Paan. It is enriched with a good amount of dry fruits like cashews, rasins, gulkand etc. and leaves a refreshingly cool feeling in the mouth

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